You’ve got your apron, your spatula and your fork. It’s time to round up the steaks and the burgers, work up a battle plan and lead your troops to victory. This is not just a grill; it’s your command station. You’re on a mission to make mouthwatering grilled meats and if everyone just follows your lead, there’s delicious eating in store. You’re big, you’re bad and you’ve taken this hill. Fire it up, grill sergeant, and never cede an inch of ground.